ZA de Kerbol, Belle-isle-en-terre
Traditional family manufacture of Breton biscuits made with pure butter and fresh eggs. Also on the same site, a factory shop selling regional products selected for their high quality and attractive price. Ann Marie and Eric Le Goff have as their objective quality at the best price. In addition to the delicious Belle-Isle “galettes” with their varied flavours, you’ll find an attractive shop full of original items of differing types : textiles, china, decorative products, jams, spirits, music, books.
Open from Monday to Saturday from 9.15am to 6.30pm www.biscuiterie-des-iles.com
02 96 43 30 03
Cojean’s Bakery
Village centre, La Chapelle Neuve.
Bread cooked in a wood-fired modern oven .
02 96 21 63 57
Pinabel’s Bakery ZA de Saint Paul, Louargat
Traditional 100% bio bakery. Wide selection of leavened & special breads (bio flour, filtered water, Guerande salt, home-made yeast), long-life bread (crustless bread, diverse pre-cooked and fruit breads)
Open from Monday to Thursday from 9.30am to 12pm
info.pinabel@orange.fr
02 96 43 32 21
Coadelen Farm Coadelen, Saint Eloi, Louargat
Production and direct sale of traditional bread baked in a farm oven. Bread made-to-order (before midday, Wednesday), sold from the farm Thursday & Friday from 5.30pm. Available from Tregrom market Saturday from 11am to 1pm.
virginie.guezennec@wanadoo.fr
02 96 43 52 23
Biscuiterie Menou
Plougonver
New for 2009 : Bio range for biscuits, Breton cakes and palmiers.
Manufacture and factory shop-sale of biscuits.
menou.jacques@9business.fr
02 96 21 61 97
Goat’s cheese
Le Paou, Plougonver
Production and direct sale of goat’s cheese, fromage frais & mature cheese.
Open from 5pm to 6pm
02 96 21 62 97
Kergalaon Farm
Kergalaon, Plougonver
Direct sale of seasonal bio-vegetables & pork (pigs fed on a cereal mixture produced on the farm), charcuterie & vacuum-packed meats, trays of 10 or 20 kg of assorted cuts (please order in advance). Where you’ll find our products : Farm market Friday evenings from 5pm to 8pm, Callac market Wednesday mornings, Le Vieux-Marche market Saturday mornings.
lafermedekergalaon@orange.fr
02 96 47 95 35